Modern kitchen · Est. 2012

Seasonal plates, warm rooms, unforgettable evenings.

A neighbourhood table for slow dinners and good company.

4.9★
Guest rating
12
Signature dishes
'22
Michelin listed
Why guests return

Why guests return

Seasonal produce

Menus that change with what's fresh and local.

Curated cellar

Hand-picked wines to match every course.

Warm hospitality

Service that makes every table feel looked after.

From the pass

Charred Octopus
Truffle Tagliatelle
Dry-Aged Ribeye
Burrata & Peach
Dark Chocolate
House Focaccia
“Every dish felt considered. Easily our favourite dinner this year.”
Marco Reyes · Regular guest

Reserve your table

Open for dinner Tuesday to Sunday, from 6pm.